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Banana Nutrition - Function and Processing Kinetics covers the nutritional aspects of the banana plant and fruit. The book contains substantial scientific information written in an easy-to-understand format. The chapters include information on pharmacological aspects of banana; banana bioactives: absorption, utilization, and health benefits; banana pseudo-stem fiber: preparation, characteristics, and applications; banana drying kinetics and technologies; and integrating text mining and network analysis for topic detection from published articles on banana sensory characteristics. All the chapters contain recent advances in science and technology regarding the banana that will appeal to farmers, plant breeders, food industry, investors, and consumers as well as students and researchers. Readers will harness valuable information about the banana in controlling food security and non-communicable nutrition-related human illnesses.

Bananas --- Nutrition. --- Banana --- Musa --- Musa sapientum --- Musaceae --- Dietetics & nutrition

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From its early beginnings in Southeast Asia, to the machinations of the United Fruit Company in Costa Rica and Central America, the banana's history and its fate as a victim of fungus are explored.

World history --- History of civilization --- Bananas --- 634.773 --- Banana --- Musa --- Musa sapientum --- Musaceae --- 634.773 Common banana. Musa paradisiaca --- Common banana. Musa paradisiaca

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AIDS (Disease) --- Banana growers --- Bananas --- Poverty --- Economic aspects --- Propagation --- Banana --- Musa --- Musa sapientum --- Musaceae --- Banana farmers --- Fruit growers --- Acquired immune deficiency syndrome --- Acquired immunodeficiency syndrome --- Acquired immunological deficiency syndrome --- HIV infections --- Immunological deficiency syndromes --- Virus-induced immunosuppression

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In most African countries, banana production has been consigned to subsistence production. However, a few countries, especially in Francophone West Africa, have recognized the commercial importance of banana, and have used their special relationship with France to export bananas. This has led to the dualization of the banana sector, with the traditional system existing side by side with a modern sector geared towards export trade. This book is one of the few comprehensive studies that have incorporated both the agronomic and economic aspects of banana production and marketing in Africa. It loo

Bananas --- Banana trade --- Banana industry --- Fruit trade --- Banana --- Musa --- Musa sapientum --- Musaceae --- Agriculture --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- History --- Economic aspects --- Management --- Marketing --- E-books --- History.

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Bananas and plantains are among the most important food and cash crops in the world. They are cultivated in more than 135 countries, across the tropics and subtropics, with an annual global production of ca. 130 million metric tonnes. Though bananas are one of the most important components of food security in many developing countries, banana production is threatened by both abiotic and biotic stresses. These include a wide range of diseases and pests, such as bunchy top virus, burrowing nematodes, black Sigatoka or black leaf streak, Fusarium wilt, etc. In recent years, considerable progress has been made and several biotechnological and genomic tools have been employed to help understand and unravel the mysterious banana genome. Molecular and genomic studies have helped to decipher the Musa genome and its evolution. Genetic linkage map and whole genome sequencing of both Musa acuminata and Musa balbisiana (progenitors of cultivated banana) have completely changed the way of thinking and the approach on banana crop improvement. Whole-genome sequencing has helped to improve the selection of quantitative traits such as yield, as well as the selection of optimal parents for developing required hybrids in breeding programs. Gene isolation and the analysis of mutants have helped in the characterization of genes of agronomic value and the associated regulatory sequences. With the advent of molecular markers and new statistical tools, it is now possible to measure the diversity, identify genes and useful alleles linked to important agronomic traits. Further these alleles can be incorporated into cultivars through marker assisted selection or through transgenic approach. Transgenic approaches are potential tools for direct transfer of these genes into popular cultivars, which are generally not amenable for conventional breeding techniques, in specific with crops such as bananas which are sterile, triploid and heterozygous thereby making it difficult to reconstruct the recurrent genotypes in banana. Transgenic techniques thus have helped overcome the difficulty of working with sterile, triploid banana crop. In the last five years, enormous amount of new information and techniques have been generated for banana. A comprehensive book entitled “Banana: Genomics and Transgenic Approaches for Genetic improvement” on banana genomics, latest transgenic technologies and tools available for improved crop development in banana will address all these requirements. .

Life sciences. --- Plant biochemistry. --- Plant genetics. --- Plant physiology. --- Plant breeding. --- Life Sciences. --- Plant Genetics & Genomics. --- Plant Breeding/Biotechnology. --- Plant Physiology. --- Plant Biochemistry. --- Bananas --- Genetics. --- Banana --- Musa --- Musa sapientum --- Musaceae --- Biochemistry. --- Plant Genetics and Genomics. --- Crops --- Agriculture --- Breeding --- Plants --- Genetics --- Botany --- Physiology --- Biological chemistry --- Chemical composition of organisms --- Organisms --- Physiological chemistry --- Biology --- Chemistry --- Medical sciences --- Composition --- Phytochemistry --- Plant biochemistry --- Plant chemistry --- Biochemistry --- Phytochemicals --- Plant biochemical genetics